Tandoori Flames Menu

2 pieces. Golden fried pastry shells, spiced potatoes, and peas

Crispy potato patties, chickpea curry, and chutneys

Lentil dumplings in creamy yogurt and chutneys

6 pieces. Crispy puris, spiced water, chickpeas, and tamarind

Masala-spiced fries, tangy sauces, and fresh herbs

Indo-Chinese Hakka noodles with vegetables and soy

Stir-fried noodles with chicken strips and vegetables

Marinated cottage cheese char-grilled in the tandoor

Bone-in chicken in spiced yogurt from the clay oven

Assorted tikka platter straight from the tandoor with mint chutney

Minced spiced chicken skewers, served with raita

Tandoor-grilled fish in smoky spiced masala gravy. Served with basmati rice

Fresh fish in tangy coconut and tomato-based curry. Served with basmati rice

Fried fish in bold Indo-Chinese chili sauce. Served with basmati rice

Tandoor-grilled fish in smoky spiced masala gravy. Served with basmati rice

Plump shrimp in butter, garlic, and aromatic herbs. Served with basmati rice

Fiery Goan coconut and chili curry. Served with basmati rice

Shrimp in sweet mango curry with a gentle finish. Served with basmati rice

Shrimp in a spicy chili glaze with peppers

Basmati with spiced mushrooms and caramelized onions

Slow-cooked layered rice, served with raita

Dum-cooked with rosewater and whole spices

Saffron-infused rice with crispy onions

Assorted tikka platter straight from the tandoor with mint chutney

Bone-in chicken in spiced yogurt from the clay oven

Minced spiced chicken skewers, served with raita

Paneer with bell peppers, onions, and fiery green chilies

Rich creamy tomato-butter sauce. A timeless classic.

Smoky tikka simmered in spiced masala gravy.

Slow-cooked layered rice, served with raita

Assorted tikka platter straight from the tandoor with mint chutney

Stir-fried noodles with chicken strips and vegetables

Minced spiced chicken skewers, served with raita

Crispy chicken in bold Indo-Chinese chili sauce

Bone-in chicken in spiced yogurt from the clay oven

Slow-cooked in rich, deeply spiced onion-tomato gravy. Served with basmati rice

Goat simmered with whole spices and thick masala base. Served with basmati rice

Succulent lamb in bold, aromatic curry sauce. Served with basmati rice

Silky, mildly spiced almond cream sauce. Served with basmati rice

Saffron-infused rice with crispy onions

Tender lamb stir-fried with peppers and whole spices. Served with basmati rice

Kashmiri classic, aromatic spices, and dried chilies. Served with basmati rice

Fiery Goan-style curry with chilies and vinegar. Served with basmati rice

Dum-cooked with rosewater and whole spices

Crispy lentil wafer, starter accompaniment

Cooling yogurt with cucumber, cumin, and coriander

Sweet and tangy house-made dipping sauce

Fresh mint, coriander, green chili, and lime

paneer, aloo, gobi

Crispy lentil wafer, starter accompaniment

Cooling yogurt with cucumber, cumin, and coriander

Sweet and tangy house-made dipping sauce

Fresh mint, coriander, green chili, and lime